Catering HACCP/Food Safety - Traceability from Receipt to Finished Product

6thsense

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#1
My boss urgently wants a model for traceability from receipt to finished product. will post my method when i am done but will be grateful for information regarding what some are doing.
 
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Soon Loy

#2
This is a tricky one. Getting the traceability system in place is one thing but getting the chefs / cookhands to record it is another. Look forward to your efforts.
 
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