So we are looking at a non-conformance against 8.5.1 Control of production and service provision. Supporting evidence is: open containers of waste oil and good oil side-by-side with no identification (don't ask me how he knew one was waste and one good if not identified), lubricants kept by parts where one is used for parts and one for dies (not identified), liquids in water and spray bottles observed throughout production.
So the back story is we use several oils (probably 5-7) in our forming processes (metal stamping) and in our machines. Oils are ordered in bulk 55 gal drums and 5 gallon buckets. All have manufacturers information on them. As we run parts, our operators distribute said oils to their workstations via smaller containers (my guys love to recycle the plastic coffee containers) -- maybe a cup to a quart at a time. While there is no specific written identification on these containers, the operators know what it is and what it is used for as they fill the containers and use the product. In the event there could be confusion, the oil is easily identifiable via its color, viscosity, etc. and in the event it can't be distinguished can be scrapped out and fresh product used. Identification of the smaller containers is easier said than done as the oil likes to "eat" any labels, marker ink, etc. and is quickly made illegible. Oh, and the liquids in water bottles are the operators drinks.
Any thoughts? Discussion. Thanks in advance.
So the back story is we use several oils (probably 5-7) in our forming processes (metal stamping) and in our machines. Oils are ordered in bulk 55 gal drums and 5 gallon buckets. All have manufacturers information on them. As we run parts, our operators distribute said oils to their workstations via smaller containers (my guys love to recycle the plastic coffee containers) -- maybe a cup to a quart at a time. While there is no specific written identification on these containers, the operators know what it is and what it is used for as they fill the containers and use the product. In the event there could be confusion, the oil is easily identifiable via its color, viscosity, etc. and in the event it can't be distinguished can be scrapped out and fresh product used. Identification of the smaller containers is easier said than done as the oil likes to "eat" any labels, marker ink, etc. and is quickly made illegible. Oh, and the liquids in water bottles are the operators drinks.
Any thoughts? Discussion. Thanks in advance.