K
Hi All
I am a bit confused on how to go about this. I understand in the US, there is very little in the way of exceptions for this. So, how are people actually labeling products they sell to customers (I am talking 2 mL vials here)? Also, we are an international selling company, and it appears there are slight differences in labeling requirements among different companies. How is everyone else doing it?
I am a bit confused on how to go about this. I understand in the US, there is very little in the way of exceptions for this. So, how are people actually labeling products they sell to customers (I am talking 2 mL vials here)? Also, we are an international selling company, and it appears there are slight differences in labeling requirements among different companies. How is everyone else doing it?