J
jgmanza
Hello, I was successful in implementing HACCP at our facility. This including having a GMP Manual and Sanitation Manual. However my main weakness in each area was the documentation and codification of documents.
Is there a standard for this, example on my haccp plan the documents have:
1. Document number - example INTROHAMAN (intoduction to HACCP Manual) I never use this number, what should it be used for?
2. Register number - example HACCP-0004 ( used in master register)
3. Date: (when approved and when revised)
4. Revision Number.
Is a reference number needed? If so what is it used for.
Also I am now asked to incorporate ISO-22000 Manual and PAS. But the PAS seems like the GMP manual to me?
Thanks
Is there a standard for this, example on my haccp plan the documents have:
1. Document number - example INTROHAMAN (intoduction to HACCP Manual) I never use this number, what should it be used for?
2. Register number - example HACCP-0004 ( used in master register)
3. Date: (when approved and when revised)
4. Revision Number.
Is a reference number needed? If so what is it used for.
Also I am now asked to incorporate ISO-22000 Manual and PAS. But the PAS seems like the GMP manual to me?
Thanks