ISO 9001 + HACCP implementation - Statistics and/or surveys on Combined Registrations

T

Tuan

Guest
#1
Does anyone have ,or know where it could be, any statistics and/or surveys about companies having multiple certification (ISO 9000, 14000, QS, HACCP, GMP...)
Thanks
 
T

Tuan

Guest
#4
Hi Barb and Bdboilermaker,

Thank for your reply .

I want to know how many companies from those registered to ISO14000I also certified to ISO9000 ?. How many from those certified to ISO9000 are going to implement ISO14000? . In what kind of business they are in ?. Do they keep seperate or combined set of documentation, what kind of benefits/problems they face and the like..... In sum, I am interested in everything related to multiple system. I need those data to support my final uni. project, so I would be very appreciated if you give me any clue where I can get them.
Thanks
 
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pdboilermaker

Guest
#5
McGraw/Hill publishes a list of all registered companies to both ISO 9001/9002/14001 etc.
I have an old list but still have the phone number of who to call at work. E-mail me as a reminder at dhill@gseating.com and I will be glad to send it to you.
 
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Don Reid

Guest
#6
Hazard Analysis - Critical Control Points

Does anybody have any first hand experience of this topic (HACCP). I have gleaned some info off the inet.

Reason for asking - I have a job interview tomorrow and I want to be able to talk sensibly about it (they want to incorporate HACCP into the Quality System)
 

Don Winton

Inactive Registered Visitor
#7
Do not know if this will help, but the FDA has published a lot of HACCP info. Go to:

www.fda.gov/cdrh

and perform a search for HACCP from the main page. You should get about 33 hits.

Regards,

Don Winton
aka dWizard
 

Randy

Quite Involved in Discussions
Trusted
#8
Sounds like the same stuff I do daily in the occupational safety world..Is there a problem?
 
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Don Reid

Guest
#9
No problem, Randy, it's just that I am not too familiar with in and want to gain an insight.
 
T

Tuan

Guest
#10
HACCP training material needed

I have to conduct HACCP training for my company. Could anyone give me a hand providing some training material/ slides on that.

Thank very much in advance
Tuan
 

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